I don’t mess with my morning coffee. Medium strength coffee with some French vanilla creamer and I’m a happy girl.
Afternoon coffee, however, is a different story. Since buying a coffee grinder and a frother, I have begun experimenting a bit more. This one is for the Christmas season. I use my oatmeal cookie oat creamer and cinnamon with a dash of nutmeg. Perfect.
The Accidental Domestic Goddess 